chard and kale

Wild Food Tasting Session

Bonus Episode – Wild Food Tasting Session

This is a bonus episode recording of the wild food tasting session that took place before the main interview with forager Michael Wachter, which aired in Episode 18.

A supporting blog post featuring a photo and names of the plants that were sampled can be found on the Roots and All blog. As with the main episode, this episode and the blog post are not to be used as guides to foraging. Please do not attempt to eat any wild plants unless you are capable of correctly identifying them or you are accompanied by someone who can. 

Please note, there is much giggling, background noise and chewing audible throughout, which is not standard for there Roots and All podcast which is usually impeccably produced and edited!

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